Created by: Kathyseec10120830
Project

Roast Chicken with Sze Chuan Pepper

High roast technique with one modification: I have added toasted and ground Sze Chuan peppercorn to salt in dry brining the chicken. Sze Chuan peppercorn gives a smokey aroma to the chicken without being spicy.

You Can Make This

Kathyseec10120830 made Roast Chicken with Sze Chuan Pepper with:

Roasting Techniques Every Cook Should Know

Online Class

Roasting Techniques Every Cook Should Know

with Molly Stevens

Project Description

High roast technique with one modification: I have added toasted and ground Sze Chuan peppercorn to salt in dry brining the chicken. Sze Chuan peppercorn gives a smokey aroma to the chicken without being spicy.

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Skill Level

Beginner