I don't like shrimp, but love pork, so I made wontons of ground pork, green onion, and cornstarch. I couldn't find the Asian sesame oil, so used pineapple teriyaki sauce instead. Didn't get any ginger, so I used ground ginger. (In other words, I massacred the recipe!) Made some wontons into soup and fried some. I got some a bit dark while I was doling out the soup but they were delicious nonetheless.