Online Class

Real Life Cooking

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Discover smart strategies and time-saving tips to serve up fast, easy and delicious dinners.

Skill Level


What You Get

  • 10 Streaming HD video lessons with anytime, anywhere access
  • Downloadable class resources, including recipes
  • Detailed instruction, explanation and demonstration
  • Answers from fellow classmates in our virtual classroom

How it works

  • Once you purchase, find your class in your class library.
  • Watch on any device anytime.
  • Find downloadable class resources in the class viewer.


Finally, a cooking show about real life, where real problems pop up and real mistakes happen. In this Bluprint original series, at-home cooks Robin Miller and Katie Workman tackle common kitchen conundrums with simple solutions that get dinner on the table amidst a busy schedule — and dish up some laughs along the way.

Lesson Breakdown

1. Love Your Leftovers: Chicken & Black Bean Enchiladas
Looking for leftover redemption? Follow Katie and Robin as they transform common leftover foods, such as roasted chicken, steak and rice, into a cheesy, flavor-packed dish.
2. Love Your Leftovers: Steak Tortilla Soup
3. Slow Cookin’ for the Big Game: Chile con Queso
4. Slow Cookin’ for the Big Game: Beef, Beer & BBQ Stew
5. Bake Sale: One-Pot Fudgy Brownies
6. Bake Sale: Pumpkin Spice Donut Holes
7. Shortcuts: Apricot-Teriyaki Meatballs
8. Shortcuts: Beefy-Cheesy Macaroni
9. Chickened Out: Parmesan Chicken Pops With Marinara
10. Chickened Out: Chicken in Mustard

Recommended with this class

  • Standard kitchen implements: pots, pans, baking dishes, mixing bowls, measuring cups and spoons, heat-proof spatula, whisk

Taught by

Katie Workman & Robin Miller
Katie Workman & Robin Miller

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