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with Bruce Weinstein
Online Class

Air Fryer Essentials

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Class Overview

New to air frying? Join award-winning cookbook author Bruce Weinstein as he walks you through everything you need to know. Learn a variety of easy recipes for fried chicken, lamb chops, snacks and even desserts! With Bruce's expert guidance, you can make healthy and delicious air-fried meals, no matter your culinary skill level.


  • beginner
  • 5 episodes
  • 1h28m

Included in this Class

1. Quick Snacks

1. Quick Snacks

Learn how an air fryer works to begin. Then dive right in as Bruce shares two recipes for quick and easy snacks: chipotle glazed coated pecans and fiery bacon-wrapped dates.

2. Fried Chicken Two Ways

2. Fried Chicken Two Ways

When you think of fried foods, you inevitably think of chicken. Bruce takes on air-fried chicken two ways: first a classic buttermilk recipe followed by crunchy chicken wings with BBQ sauce or homemade buffalo sauce.

3. Classic Crumb Coatings

3. Classic Crumb Coatings

Get an intro to crumb coatings as you learn the three-step dredging process: flour, egg and outer coating. After that, Bruce takes you through his recipes for pork tonkatsu, and "fish in chips" (with a crunchy chip-coated outer layer!).

Recommended with this class

  • Air fryer
  • Standard kitchen tools: Mixing bowls, measuring cups and spoons, whisk, spatula, tongs