Learn how to work with fondant to transform inspiration into impressive cake creations. With Wilton's own expert, Beth Somers, you'll discover how to make coloring, kneading and rolling out fondant a piece of cake. Beth will guide you through covering round, square and heart-shaped cakes seamlessly in fondant. She'll also teach you functional and fun fondant skills through four fabulous projects. Plus, you'll master an alluring array of fondant decorating techniques, including sweet daisy flowers, eye-catching embossed textures, gilded antique embellishments, a fancy fondant bow, romantic rolled roses and sparkling sugar-encrusted fondant.
Learn how to use, store and roll out fondant as you cover a cake board before tackling cakes, decorations and more.
Drape and secure fondant to a round cake before adding adorable daisies to this modern and dramatic cake.
Create a festive bow with streamers and cover a heart-shaped cake with fondant you color yourself.
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