Join

Embroider Top Picks Kits + Supplies Beginner Projects Classes Articles

Crochet Top Picks Kits + Supplies Projects + Patterns Classes Articles

Knit Top Picks Kits + Supplies Projects + Patterns Classes Articles Technique Search

Quilt Top Picks Kits + Supplies Projects + Patterns Classes Articles Technique Search

Sew Top Picks Kits + Supplies Patterns + Projects Classes Articles Technique Search

Draw Top Picks Shop Beginner Projects Classes Articles

Cook Top Picks Kits + Supplies Beginner Recipes Classes Articles

Paint Top Picks Shop Beginner Projects Classes Articles

Photo Top Picks Shop Beginner Classes Articles

Dance Top Picks

Fitness Top Picks Classes

Yoga Top Picks Articles

Jewelry Top Picks Shop Projects Classes Articles

Woodwork Top Picks Shop Beginner Classes Articles

Paper Crafts Top Picks Shop Projects Classes Articles

Entertain Top Picks Projects Classes Articles

Family Top Picks Kits + Supplies Projects Classes Articles

Home + Garden Top Picks Kits + Supplies Projects Classes Articles

Healthy Eating Top Picks Recipes Classes Articles

Bake Top Picks Kits + Supplies Beginner Recipes Classes Articles

Cake Decorating Top Picks Kits + Supplies Projects Classes Articles

Write Top Picks Classes

PROJECTS + PATTERNS TECHNIQUES CLASSES SHOP

You are using an unsupported browser.

Update your browser

You are using an unsupported browser.

Update your browser

You must enable JavaScript to browse Bluprint.

Online Class

Classic Sugar Flowers: Peony, Anemone, Tulip

with Nicholas Lodge

As an annual Bluprint member, you'll choose one own-forever class to add to your library each month

Watch in Bluprint

or buy

$40.00

Gift Bluprint

Make your cakes petal-perfect with instruction from Nicholas Lodge, sugar artist extraordinaire.

Skill Level

Intermediate

What You Get

9 Streaming HD video lessons with anytime, anywhere access
Class materials
Hours of close-up instruction
Answers to student questions from instructor, Nicholas Lodge
Closed captioning available (web only)

How it works

Once you purchase, find your class in your class library.
Watch on any device anytime.
Find downloadable class resources in the class viewer.

Overview

Whether you're relatively new to making gum paste blooms or a pro in the cake biz, you'll find a wealth of useful tips and tricks from a veteran in the trade. Nicholas will start with the graceful French tulip, then build on these techniques for the more complex anemone. Finally, the pièce de résistance: a classic peony in all its ruffled, multi-petaled glory. Even a single bloom in its simplest form is a show-stopper. Add 10, 15 or 20 more wired petals and Wow! – everyone will be talking about your cake.

Overview

Lesson Breakdown

1. Introduction