Project

Whole Wheat Sticky Buns!!!

Caramel Pecan Sticky Buns made with whole grain flour and a few added tablespoons of wheat germ (the part of the grain that sprouts to grow the rest of the grain), which just so happens to be the most concentrated source of vitamins and minerals in grains. You can learn more about ways to use whole grains in the Creative Ways With Whole Grains free class with Anna Bullett.

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Project Description

Caramel Pecan Sticky Buns made with whole grain flour and a few added tablespoons of wheat germ (the part of the grain that sprouts to grow the rest of the grain), which just so happens to be the most concentrated source of vitamins and minerals in grains. You can learn more about ways to use whole grains in the Creative Ways With Whole Grains free class with Anna Bullett.

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Skill Level

Beginner

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