Created by: Richard Miscovich
Project

New wood-fired oven

Please describe the type of cuisine. Wood-fired Share a little about the ingredients and techniques used to create this dish/item. A new foundation and beginning of a wood-fired oven in my Rhode Island backyard.

You Can Make This

Richard Miscovich made New wood-fired oven with:

Handmade Sourdough: From Starter to Baked Loaf

Online Class

Handmade Sourdough: From Starter to Baked Loaf

with Richard Miscovich

Project Description

Please describe the type of cuisine. Wood-fired Share a little about the ingredients and techniques used to create this dish/item. A new foundation and beginning of a wood-fired oven in my Rhode Island backyard.

Q&A with Richard Miscovich

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