with Evan Kleiman
Online Class

Perfecting the Pie Crust

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$7.99/month
$40.00
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Overview

The perfect pie crust is something of a work of art, not only visually but also technically. With Evan’s instruction, you will gain the skills necessary to conquer crust, the foundation for making luscious fruit pies or hearty savory pies. Evan also shares her decorating techniques, including crimping, creating appliqués and building beautiful lattice crusts. Straightforward instruction and Evan’s encouragement will make mastering this technique easy as pie!

Details

  • intermediate
  • 7 episodes
  • 2h51m

Included in this Class

1. Getting Started
14m

1. Getting Started

Meet Evan Kleiman and learn about the tools and ingredients needed to make the perfect pie.

2. Making Pie Dough
36m

2. Making Pie Dough

Learn how to make perfect pie dough with butter, shortening or even lard, using a variety of methods.

3. Rolling Out the Dough
27m

3. Rolling Out the Dough

Learn how to roll out your dough without overworking it, place it in your plate without tearing it and add the perfect crimped edge.

1. Getting Started

1. Getting Started

2. Making Pie Dough

2. Making Pie Dough

3. Rolling Out the Dough

3. Rolling Out the Dough

4. Blind-Baked Crust

4. Blind-Baked Crust

5. Thickeners

5. Thickeners

6. Pie Decorating

6. Pie Decorating

7. The Ultimate Apple Pie

7. The Ultimate Apple Pie