Baking Basics

Easy DIY baking powder

Clever Kitchen Hack: How to Make Baking Powder In A Pinch

By Jessie Oleson Moore

By combining two simple ingredients, baking soda and cream of tartar, you can make your own baking powder at home in a matter of minutes. Not only will you impress your friends with your baking prowess, but you'll be able to bake treats that lack the sometimes metallic aftertaste that commercial baking powder can impart.

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Gluten-Free Lemon Poppy Seed Cookies

7 Tips for Gluten-Free Baking Success

By Ashley McLaughlin

If you're nervous to take the plunge into gluten-free baking, this post is going to put you at ease. With these 7 tips you'll be ready to run to the kitchen and start baking!

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active yeast

Becoming a Better Baker: Testing Your Yeast

By Ashley Rodriguez

Have you ever gone through the work of making your own bread only to find that it never rose? Well, it could be your yeast. Learn the trick of testing your yeast for baked goods that always have the proper rise.

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