Posts by Cynthia

Cynthia is a junior attorney based in New York. She documents her food adventures on her blog, Two Red Bowls, out of a little apartment in Brooklyn, where she lives with her fiancé, the original owner of the two red bowls.
Herb-infused Flavored Sugar Recipe

Food & Cooking Blog

Homemade Flavored Sugar: A Sweet Way to Preserve Herbs

For those days when you have a little too much left over from a generous bunch of herbs from the grocery store, or for that late summer abundance from your garden, one of my favorite ways to preserve the extras is by infusing them (or, essentially, drying them) in sugar. Read on for the method + flavor inspiration + recipe ideas for tasty herb-flavored sugar!

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